AI Overview

À la recherche de professionnels qualifiés pour examiner et évaluer le processus d'examen et d'approbation des projets de développement afin d'améliorer l'efficacité, l'efficience, la prévisibilité et la transparence.

Information de base

Numéro de Référence

00004808468

Organisation émettrice

Municipality of the County of Cumberland

Type d’appel d’offres

DDP - Demande de proposition (Formel)

Numéro d’appel d’offres

RFP-MCC-2517

Titre

Review of Development and Planning Department

Code d’identité d’origine

SCRIBE

Détails

Emplacement

Nouvelle Écosse

Type d’achat

Non-mentionné

Dates

Publication

2025-11-26 07h21:00 HNE

Date de fermeture

2025-12-19 13h00:00 HNE

Information du contact

Shelby Hum

shelbyhum@cumberlandcounty.ns.ca

Description

The Municipality is seeking proposals from qualified professionals to review and assess its development review and approval process.

The Municipality is dedicated to continuous improvement, striving to make the development review process efficient, effective, predictable, and transparent for both applicants and stakeholders, while ensuring staff accountability in their roles. This review process is essential for supporting the municipality’s development and growth.

The aim of the review is to identify systemic challenges and issues affecting the efficiency, consistency, transparency, timeliness, and outcomes of the development review process. The review will provide recommendations to address these gaps, thereby enhancing the overall effectiveness of the process

Afficher davantage

Dérogation All details to the associated notice, including documents, plans and specifications (where applicable), are issued on Nova Scotia Tenders. MERX asks that you refer to the Nova Scotia Tenders notice for these details. MERX stipulates that potential bidders may also be required to register with the buying authority as a bidder/plan taker. The contact information can be found within the notice abstract. For full details, please check with the original source of the content.